Honey Vinegar Production Training
About Course
Training to become a master in the art of making honey vinegar.
In this course on vinegar made from mead, you will learn the secrets of a master vinegar maker.
Gastronomic vinegar - develop a business with a future!
A connoisseur's market, top-of-the-range vinegar - A mead vinegar, an ancestral and rare honey vinegar in growing demand.
Formation of 15 modules and 60 courses - 40 hours Price 199€.
The start-up cost of an artisanal vinegar business is significantly lower than most businesses, ranging from €1,500 to €30K.
Buy and start your craft business by clicking on add to cart!
Course prices on the 199€
Artisanal mead vinegar is a "living" vinegar.
It is unsterilised, unfiltered, straight from the barrel without any adulteration.
Benefits of honey vinegar
⇨ Relieves acid reflux
⇨ Can reduce cholesterol levels
⇨ Relief of leg cramps
⇨ Reduces acne and dandruff
⇨ Aid to general digestion
⇨ Reduces inflammation and joint pain
⇨ Balances PH
Become an expert at making excellent vinegar in less than 2 months.
Honey vinegar is a rare commodity.
And vinegar is used in every household on a daily basis.
Start your honey vinegar business.
Export your production to China which is looking for high quality honey vinegars
The vinegar market is worth billions of euros worldwide.
Course Content
History of Vinegar
-
Let's start with a bit of history
-
France and vinegar
-
The Vinegar Market
-
The world's major wine regions
-
The history of balsamic vinegar
-
Jacques François Demachy and the legend of the "piss vinegar".
-
Giants in the history of vinegar : Dessaux Fils d'Orléans
-
A brief history of vinegar in pre-modern Korea
-
Vinegar culture in China I: A history of vinegar in ancient China
-
Vinegar cultivation in China II: Making Chinese vinegar
-
The "Four Famous Vinegars" of China
-
Vinegar making - Orléans method
-
German method
-
Pasteur process